It Was the Best of Chocolate It Was the Worst of Chocolate

A close up of paradise.

A close up of paradise.


Chocolate. It’s only one word. Yet that one word has power over me. It can make me happy when I‘m eating it, sad when I don’t have it, the smell of it can and often does lift my mood. Certain times of the month chocolate is a life saver. In excessive amounts it can be a life ender, or make me so nauseous I vow to never touch the stuff again. Then a few days later I’m having a Hershey bar.

The silky texture as it melts slowly in my mouth, oh chocolate you sexy piece of work. I have never done this but I know if there was a shortage of chocolate I would be willing to kill. Both strangers and those I hold dear. Okay maybe not those I hold dear, unless it’s really good chocolate. Like Dove.

I love chocolate so much it is one of the main items in my ‘Bug Out Bag’. You know, the bag hanging out by the back door of your house ready to help ensure your survival during an emergency or zombie apocalypse. When I planned my bug out bag I was realistic. I’m a big girl, not in the best of health. Any apocalypse will be the end of me. So if I’m out trolling the mean streets of rural North Carolina and I am soon the meet my end. I will make damn sure my last meal will be chocolate and not some cardboard tasting meal bar. The thought of running out of that glorious melt in your mouth lighten your mood goodness during an end of people event horrifies me. I also have this fear of a zombie outbreak happening during the night, I get bit, turn, and get caught dead wearing a pink nightgown. Oh the horror of people seeing me in pink clothing and not my normal black. Yes I wear a lot of black, but damn it matches my soul.

Look I’ve been rambling, lost focus. Lack of chocolate people! I am currently without chocolate. My brain does not function properly when I’m out. Not that I eat it constantly just knowing I have some in the house (hidden of course) eases my troubled mind.

In case you haven’t figured it out yet, the latest pin I tried involves CHOCOLATE! At one point this pin began to sink like the Titanic but the candy gods smiled down upon me at the last moment and the pin was saved.

First I must confess I did not use real chocolate for this pin. I used chocolate flavored candy melt. I’m not even sure real chocolate candy would work. Maybe one day when I have an over abundance of chocolate I will try using it. HAHA who am I kidding? There will never be an over abundance of chocolate in my house.

So on to the pin. Chocolate bowls. Oh my goodness. A bowl. Made of chocolate. Chocolate. Made into a bowl. Oh sweet pin, you had me at chocolate. The pin I saw on Pinterest just had photos no link to instructions.

You will need:
Candy melt, almond bark, whatever you use for chocolate dipping/coating.
Several small balloons. (I gave the outside of the balloons a quick wash)
Glass or metal bowl along with a cooking pot for the double boiler method.
Wax paper.
Something awesome like ice cream to fill the chocolate bowl.

Please note, from here on out when I use the word chocolate I am referring to the candy coat. Mainly because I have just began to realize my excessive use of the word chocolate. Now it’s just a challenge to see how many times I can actually use it.

Here is how this bowl of happiness is made. WARNING: There will be scenes of violent acts against chocolate below. Not everything went perfectly. If your heart is fragile like a Hershey bar left out in the sun, look away. Please just look away.

It began easily enough. Blow up several balloons. Not huge balloons. You want to make a dessert bowl not a punch bowl. Melt your chocolate. Dip, swirl, coat the bottom of balloon with chocolate. Sit this on wax paper, hold for a few seconds for the candy coat to set up slightly so your balloon will stand up and not fall over. Dip a few more balloons. DO NOT KEEP DIPPING UNTIL THE CHOCOLATE IS GONE. Make sure you have a good amount of melted chocolate left. Or you will learn the hard way like I did.

Bowls of chocolate setting up on wax paper.

Bowls of chocolate setting up on wax paper.

Here I must tell you what I did and the disaster that followed. I let the bowls set up. With scissors I snipped a tiny hole right below where the balloon was tied off. You want to air to release slowly. So I snipped a hole in just one balloon, stood back and waited for the magic to happen. There was no magic. No jaw dropping angels singing in the background Disney moment. My pin hit an iceberg and was sinking fast. The pictures will tell the story. I cannot find the words to describe the horror I witnessed.

oh the horror

oh the horror

Learn from my chocolate bowl apocalypse. Dip your balloon, let it set up, then dip it again. Dip it, dip it good, dip it real good. I dipped a second time. I also used a spoon to drizzle chocolate over any thin spots I saw. If there is a spot that is thin your bowl will collapse at that spot.

Everything was redipped, the weak spots taken care of. I snipped one of the balloons and this time: MAGIC HAPPENED. Oh happy day. I danced around my kitchen, song burst forth from my vocal chords, birds fluttered around me eventually landing on my shoulder to vocalize with me. Okay here’s what really happened when the pin went right. MAGIC HAPPENED. Oh happy day. I danced around my kitchen singing, badly out of tune. Birds and other animals escaped to far away or died on the spot as my voice reached their ears. Yes my singing is bad. People say every time I sing a musical dies.



Success. I now have chocolate bowls. Now all that is left to do. Fill a bowl with other sweet goodness, snap some photos then dig in.

Chocolate bowl filled with vanilla ice cream, berries, and caramel.

Chocolate bowl filled with vanilla ice cream, berries, and caramel.

This is not something I will make often. It was easy, it tasted good. But in reality you have to make the bowl so thick with candy coat you can only handle a bite or two. This is really something to make to impress others. Like cooking for your lover or having your boss over for dinner. Or having your lover boss over for dinner. Who am I to judge?

Even if you don’t have any special occasions to make this. Make it once anyway. That way during the zombie apocalypse when you and a small group of survivors are huddled around a fire with everyone telling what survival skills they have to benefit the group, right after the guy who says he can build shelter with a spool of thread and a dull pocket knife you can proudly declare to the group. “I can make a bowl…from chocolate.”

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